We’ve been here seven days but it feels much longer. I think because we were digitally removed from the world we totally rested.
No phones, wifi, tv, emails ……..
It’s quite refreshing. Try it sometime.
Our last morning was beautiful. Sun shining & water glistening. The quiet ….
Most of the friends we made over the week were leaving today. The airport is busy with four flights in and out. We exchanged email addresses and promises to keep in touch. Perhaps swim together next year.
After breakfast we visited the family cemetery next to Pinetrees Lodge. They have a long history with the island.

Walking through the little cemetery connected me to the family. They are a close family who care about Pinetrees and treat all guests as friends.
The present owners / managers of Pinetrees are Dani – daughter of Pixie and her husband Luke. Along with their two daughters Elsie and Pixie they continue the tradition.
Each guest is gifted the beautiful cookbook The Lord Howe Island Cookbook.

This beautiful book tells the story of the island and the families.

It’s a great read and is full of the recipes of the food we enjoyed so much this week.
Thank you Pinetrees and LHI for a wonderful week of memories. We’ll be back.
Readers I’m off to the Adelaide Writers’s Festival for a second year. Watch out for my posts.
Thanks for sharing, Fran. As you know, I love your rrips. Looking forward to reading a out your Adelaide trip. Bx🤩
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Thoroughly enjoyed your interesting blog on Lord Howe Fran ! What a beautiful island.
Brian has fond memories of his numerous trips there with his family as a child .
Brilliant photography .
I enjoyed learning about the history of the island.
Thank you for taking us with you on yet another exciting journey .
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All go Fran – enjoy Adelaide and looking forward to posts x M
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